Under the Fig Leaf includes educational information, more than 130 great fig recipes, and preparation, selection, freezing, drying options, rehydration, packaging, and storage tips for figs.
This cookbook is an excellent horticulture guide to growing fig trees, and is the winner of two prestigious awards–earning gold for the Eric Hoffer Book Award and silver for the 2010 IBPA Benjamin Franklin Award.
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Author: JoeCettina
Hello world. I'm a Factory Trained printer repair tech. I own and operate a Authorized repair shop Laguna Service Inc. People say I can fix anything. "I've been working online for many years. Im a List Builder Digital marketer, Niche Blog Creator. On my Author Blog http://joecettina.com there is a list of Niche Blogs and Customer Blogs that I Created. When I'm not working my favorite pastime is Making and Drinking Beer. I brew about 25 gallons at a time which could be a IPA or Barley Wine or a Strong Ale. I built a Fermenting room to brew Larger and pilsners Style Beers.The Brewing Process takes 8 hours to make and about a couple of weeks or more to ferment and another 2-3 weeks to age and its ready to enjoy. There Is Nothing Like a Home Brew Beer Just The Way You Like It!!